FALSE: The fact that the Camu-Camu fruit has more Vitamin C than any other known botanical does not mean that you can purchase any Camu-Camu product with confidence that it is packed with Vitamin C. You need to find out if the manufacturer guarantees a certain level of natural Vitamin C (derived from the Camu-Camu fruit itself) in the product you are getting. Very few brands will commit to a certain level of natural Vitamin C because it is an expensive process to preserve this precious unstable vitamin. Vitamin C oxidizes rapidly and unless the Camu-Camu is flash frozen right out on the river in the jungle where it was picked, it will have very little Vitamin C left in it two weeks later when it gets to a processing plant. Royal Camu is flash frozen, after being washed, peeled and seeded, on a freezer boat which sits on the River during the harvest season, waiting for the native people to come in their dug-out canoes from the surrounding hamlets where they live to sell the berries they’ve just picked that day.
Camu-Camu, with its high natural Vitamin C complex is generally great for energy and for alleviating symptoms of cold/flu. It is also very popular for its mood balancing properties.
about Royal Camu® in our Herbal Research Section.
our Royal Camu® products.
